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    Chef Harry Schwartz is public television’s newest gastronome and acclaimed "chef to the stars." With a style all his own, this hip young chef offers a delicious and entertaining column, featuring taste-tempting appetizers and side dishes, mouthwatering main courses and delectable desserts that he creates for his celebrity pals. Restaurateur and author Schwartz is also a regular guest on the "Today" show, TV Food Network, "Our Home" and "Crook and Chase." He currently lives in Malibu, Calif., with his wife and daughter.

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